Restaurant Tip Calculator

Calculate restaurant tips on the pre-tax subtotal with your state's base sales tax built in. 15% minimum, 18–20% standard, 20–25% fine dining. Free & instant.

Direct Standard: Fair Labor Standards Act (FLSA) & Gratuity Benchmarks

Statutory Gratuity Rule: Under FLSA 29 U.S.C. § 203(m) and 29 CFR Part 531, tips are the absolute property of employees; employers and managers are strictly barred from retaining any portion of tip pools. Standard U.S. dining gratuity benchmarks range from 15% (standard service) to 18%–20% (good service) and 22%+ (exceptional service), calculated directly on the pre-tax subtotal.

Governing Authorities: U.S. Department of Labor (Wage and Hour Division) & IRS Pub 531Last Verified: October 2026

Restaurant Tip Calculator

Calculate restaurant tips on the pre-tax subtotal with your state's base sales tax built in. 15% minimum, 18–20% standard, 20–25% fine dining. Free & instant.

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Results

Tip Amount
$0.00
Tax (9.25%)
$0.00
Total Bill
$0.00
Each Person
$0.00
Bill Breakdown
Subtotal (Pre-Tax)$50.00
Tax (9.25%)$4.63
Tip (18%)$9.00
Total$63.63

Tip is calculated on the pre-tax amount. Adjust state for accurate tax rates.

About This Calculator

What it does

Built for US dine-in, from casual to fine dining. Tips are calculated on the pre-tax subtotal with your state's base sales-tax rate applied for the total only. Example: an $85.00 pre-tax dinner at 20% pre-tax = $17.00 tip; the same 20% post-tax (8% tax) = $18.36. TipFig defaults to pre-tax so your gratuity reaches the server.

Data sources
Frequently asked questions

What is the standard restaurant tip in 2026?

15% minimum for acceptable service, 18–20% for good service, 20–25% for fine dining or standout service.

Do you tip on pre-tax or post-tax at restaurants?

Tip on the pre-tax subtotal. TipFig calculates pre-tax by default and shows the post-tax figure for comparison.

How much do you tip on a $75 dinner?

At 18% pre-tax, $13.50; at 20%, $15.00. Add tax only to the total you pay, not to the tip.

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