About TipFig

Your trusted source for free tip calculators

Who runs TipFig

TipFig is an independent editorial research project run by The TipFig Editorial Team. We are not affiliated with, endorsed by, or sponsored by any restaurant group, payroll provider, tax preparation firm, or financial institution — and we do not process tips or payroll on your behalf. The team is responsible for every page, figure and tool on this site.

Our approach

Data is compiled from primary sources — IRS revenue procedures, state Departments of Revenue and Labor, the Department of Labor tipped-minimum-wage rules, and published industry guidance — with retrieval dates on every page and figure. Every figure is verified against its source before publication; anything unverified is marked as pending or omitted. Figures are refreshed annually and when federal or state rules change, such as the 2026 OBBBA tip provisions.

Our Mission

At TipFig, our mission is to make tipping easy and stress-free for everyone. We believe that calculating tips should be quick, accurate, and transparent — no math skills required.

Whether you're dining out with friends, splitting a bill at a restaurant, or figuring out how much to tip when taxes are included, our calculators provide instant, reliable results.

Why Choose TipFig?

  • Free: All calculators are completely free with no hidden charges.
  • No Sign-Up: Start calculating immediately without an account.
  • Scenario-Specific: Calculators for every situation — restaurants, delivery, rideshare, and more.
  • Accurate Split: Split bills evenly or by custom amounts with precision.
  • Instant Results: Real-time calculations as you type.
  • 100% Private: All calculations run locally in your browser.

Editorial Process & Fact-Checking

Accuracy is central to everything we do. Every calculator, guide, and reference article undergoes a rigorous editorial review process. Our team cross-references all data points against primary sources such as the National Restaurant Association, Bureau of Labor Statistics, and IRS. State sales-tax rates are reviewed against each state's revenue department and updated as rates change.

Data Sources

  • National Restaurant Association: Industry reports on tipping trends.
  • U.S. Bureau of Labor Statistics: Wage and employment data.
  • Internal Revenue Service: Tip income reporting guidelines.
  • State Revenue Departments: Official sales tax rates for all 50 states + DC.

Meet the Editor

JE

Jordan Ellis

Lead Editor, Tipping & Personal Finance

Jordan leads TipFig's editorial team, writing and fact-checking our tipping guides and calculator copy. With a background covering U.S. consumer-finance topics, Jordan focuses on turning primary-source data into plain-English guidance you can act on at the table, the counter, and the curb. Every published figure is traced back to a named source above.

What we are not

We are not a payroll company, a law firm, or a tax preparation service. Where a payroll provider, CPA, or tax professional helps, we point to reputable licensed providers, but we hold no special endorsement from them and recommendations are never paid for. Calculator outputs are educational estimates, not a filing position or payroll advice — always verify current rules with your employer or a qualified professional before acting.

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